I’m dubbing this the Jersey Scramble…because I’m from Jersey, I made it up, it’s delicious, and all you gotta do is scramble it. Now before you blow a gasket over whether or not Taylor Ham is Paleo, it’s technically not. I know this, but I’m from New Jersey and it’s a staple here. You can substitute the Taylor Ham for some other kind of delicious not processed meat, but then it’s not technically a Jersey Scramble. 🙂
Jersey Scramble
Ingredients
- 2 eggs, whisked
- 2 pieces of Taylor Ham, cubed
- handful baby spinach
- 1 green bell pepper, diced
- 1 tsp cilantro
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 tsp grass fed butter
- sea salt, to taste
- Frank’s Red Hot
Melt your butter in the pan; add the diced pepper, taylor ham, and spinach. Stir occasionally for a few minutes until the spinach is cooked down and the peppers start to sweat. Add the whisked eggs, cilantro, garlic powder, onion powder, sea salt. Use a spatula to scramble! Plate and add Frank’s Red Hot. Mmmm….
“New Jersey… because you can’t get real pork roll anywhere else.”
