I love tuna, it’s really no secret. I like finding new ways of enjoying it…here’s one I came up with recently. Hope you enjoy it as much as I do.
Tuna-Every Which Way
Ingredients
- 1 can of solid white albacore tuna
- 2 tsp. spicy brown mustard
- 1/2 tsp. sea salt
- 1 TBSP fresh parsley, chopped
- 1 C. spring salad
- 1 C. baby spinach, chopped
- 1 endive, chopped
- 1/3 C. carrots, shredded
- 1 tomato, quartered
- white balsamic vinegar, to taste
Directions
In a bowl, put your tuna, spicy brown mustard, sea salt, and parsley. Break up well with a fork, and mix well. On a plate, put the spring salad, spinach, chopped endive, shredded carrots, tomato, and balsamic vinegar. Place the tuna on top of that, and enjoy! You can add whatever vegetables you want! I just find this to be a good mix that I enjoy.
How do you enjoy your tuna?? Let me know. Tweet me @paleYoblog or e-mail me paleYoblog@gmail.com.
“Why do people say they are having a tuna-fish sandwich? No one ever says they are having a chicken-bird sandwich.”