8oz. almond butter
6 tbs. melted coconut oil
6 tbs. 100% cocoa powder
2 tbs. 100% maple syrup
2 tbs. unsweetened shredded or flaked coconut
Mix all ingredients in a bowl.
Pour the mixture in an 8in by 8in pan lined with parchment.
Place in the fridge for a few hours, remove and cut into cubes.
Place in a container and store in the freezer.
** Any unsalted nut butter will work and honey can be substituted for the maple syrup!
**Other super foods additions can include goji berries or cacao nibs.